Add the brown sugar, granulated sugar, maple syrup, pumpkin pie spice, cinnamon, and salt to a medium bowl.

Sweet potato recipes candied. Web preheat the oven to 350 degrees. In a 9x13 inch dish add the sweet potatoes and pour the brown sugar butter mixture on the top. Place the potatoes in a baking dish coated with cooking spray.

Candied sweet potatoes may just be the easiest thanksgiving side dish you ever make (well, unless your cranberry sauce comes from a can). Once the mixture is bubbling, add 1 tsp rice vinegar (unseasoned) and 1 tsp soy sauce. Pour the brown sugar sauce over the potatoes and toss until they are evenly coated.

Cook, covered, for 40 minutes or until the sweet potatoes are fork tender. Place a steamer basket in a large pot and bring 2 inches of water to a boil. Your new favorite thanksgiving side dish too.

3 cups miniature marshmallows, divided. Reduce the mixture, stirring constantly, until the right consistency. Web preheat oven to 375°f.

Cook the sweet potatoes in a stick of butter. Cut up butter and put it on top. Butter a small casserole dish.

While this is a round casserole dish, it holds the equivalent of an 8×8 baking dish. Preheat oven to 350 degrees. Whisk in the cider and bourbon, season with salt, and bring to a boil.