Preheat oven to 375℉ (190℃).

Sweet potato kugel recipes. Web step 1 preheat oven to 425°. Bake for 45 minutes, or until lightly crisp on top. Layer half of the sweet potato mixture evenly in the baking.

Scoop out all the flesh of the cooked sweet potatoes and place in a large bowl. 1 ½ cups sour cream. Gently press into a baking dish.

Web combine mashed sweet potato, apple, brown sugar, eggs, flour, orange zest, salt and pepper in a bowl and mix well. Use a food processor to grate the sweet potatoes and apples. Mix and slowly add flour.

3 tablespoons butter (plus extra to grease dish) 5 large eggs, beaten. In a medium bowl, combine all ingredients—grated potatoes and apples, raising, matzo meal, cinnamon, nutmeg, water, and walnuts, if using—together. Spread mixture into the prepared baking pan.

Cook pasta according to package directions. Web the best sweet potato kugel recipes on yummly | sausage and mash, vegetable fritters with avocado blue cheese dip, sweet potato kugel 1 (15.5 ounce) can crushed pineapple, undrained.

Web preheat oven to 400°f. Web beat in the brown sugar, melted butter, half and half, eggs, vanilla and salt. Squeeze out excess water from onions and sweet potatoes and transfer to a bowl.