Web line a baking sheet with parchment paper.

Sugar cookie recipe chelsea. In a large bowl, cream together butter and sugar until smooth. Preheat oven to 180°c bake and grease or line two large baking trays with baking paper. Web cookies using an electric mixer, beat butter and chelsea white sugar together until pale and creamy, scraping down the sides of the bowl occasionally.

Please read my disclosure policy. Whisk in the cornflour and plain flour until the mixture comes together into a dough. Beat in the eggs and vanilla then use a spoon or spatula to mix in the dry ingredients.

Beat in the eggs, one at a time, then add the vanilla. Web step 1 beat the butter and sugar with an electric whisk for 4 mins until light and fluffy. Sift in flour and salt.

Heat butter and chelsea golden syrup in a small saucepan over medium high heat until almost boiling. Adds delicious, complex flavor to the cookies. Stir the white sugar and white sparkling sugar together in a small bowl (optional but gives the cookie.

There is some conflict as to whether raw flour is safe to eat. My favorite sugar cookie recipe. Mix until just combined, then stir in the chocolate chunks or chips.

Place some cling film on the bench and tip the mixture into this. Web preheat oven to 375 degrees f. Beat in vanilla and salt.