Just heat some oil in a pan, then add your bratwurst and brown them.

Stove top brats. Place the brat in the center of the pan and cook over direct heat until it’s browned on the bottom. 00:00 intro00:24 cooking vegetables00:41 enhancing the vegetables1:05 adding in. Sprinkle sausage with 1 tablespoon olive oil.

Make sure the beer is just covering the meat. Spray a skillet with cooking spray. Preheat a cast iron pan over medium high heat.

Add brats and simmer until onion is tender and brats are firm and cooked through (160 f internal temp). In a deep skillet or dutch oven, add the brats, 1 sliced onion, the beer, and 1/2 of a stick of butter cut into cubes. Cook over high heat for 2 minutes.

Keep the grill lid on. Directions slice onion and place in 9 to 10 inch skillet. You can reduce the heat further.

It’s not a complex method, and it yields delicious results. How do i cook brats on the stove top? Grill the brats over direct heat—right over the lit coals and burners—for 2 minutes total, flipping once.

Add a couple of tablespoons of butter. Add a tablespoon of butter to. Use a plastic seal bag.