This is an easy recipe for achieving a perfectly pink prime rib that will impress your guests!

Standing rib roast recipe pellet grill. Remove the large cut of meat from the refrigerator1 hour before putting on the grill to allow the internal temperature of the meat to come down. This is the perfect dish for a holiday feast or any special occasion. Web prime rib is always impressive, but that doesn't mean it has to be hard to make.

Web directions watch watch how to make this recipe. 6 to 8 servings yield: Web i’ve got the best smoked prime rib roast recipe, and it's made on the pellet grill!

Web slicing what goes with prime rib? Web ingredients 7 lbs standing rib roast 3 tbsp kosher salt 3 tbsp coarse black pepper 4 tbsp vegetable oil Rub all over the roast.

On cook day preheat the smoker to 225 degrees f. Place on a large platter and store uncovered in the refrigerator anywhere between 45 minutes to 12 hours. Smoke until the internal temperature of the roast reaches 120 °f for rare or 130 °f for medium.

Web slow smoked ribeye roast. Web fire up your smoker to 225°f. Web preheat your grill to 450 degrees f for indirect heat.

Gather your crew for a richly flavored sunday dinner. Rub the rib roast with avocado oil on all sides including the bones then liberally season the roast on all sides. 1 rib roast 54 ratings add a comment save recipe a standing rib roast smoked to perfection and covered in a crusty and flavorful exterior is hard to beat on special occasions.