Prepare a charcoal grill for indirect.

Standing rib roast recipe on charcoal grill. Sprinkle the rub very liberally over both sides of the. In this recipe, i’ll show you how to cut the meat off the bones before seasoning. Roast the meat for 45 minutes.

Close the lid and allow the grill to warm to 350deg. Web here we have the best standing rib roast recipe but it could be just as easily described as a prime rib roast recipe on the weber kettle charcoal grill. Rub the mixture all over the roast.

There is a big difference between external fat on a cut of meat as opposed to. Web preheat the oven to 500 degrees f. This makes the roast easier to cook and carve.

Web heat oven to 450 degrees. Sprinkle generously with salt and pepper and. Brush mustard on top side of rib roast.

Without removing the meat from the oven, reduce the oven temperature to 325 degrees. Brush the meat with oil to keep it moist and from sticking to the grates. Web instructions remove the membrane from the back of the ribs and trim off any excess fat.

Web place the heat deflector over the fire and put the grill grate in place. Cover beef roast completely with the. You need a fairly hot fire.