Web smoked turkey legs taste just as good in your backyard, and are a good smoking project for beginners and experts alike.

Smoked turkey legs. Grill, uncovered, brushing turkey legs with glaze in saucepan and turning often, until turkey is charred in spots and a meat thermometer inserted into thickest portion of meat registers 175°f, about 4 minutes total. Web lay the turkey legs directly on the grill grates. In a large pot, bring the hot water almost to a boil.

6 raw turkey drumsticks, about 1 to 1½ lbs each turkey leg brine 7 cups of water ⅓ cup coarse salt (kosher salt). Get my easy smoked food recipes for thanksgiving, game day, and more on instagram and tiktok these are like a copycat disney turkey leg recipe These smoked turkey legs are an awesome disney copycat that tastes just like the ones in the theme park.

Add sea salt, brown sugar and seasoned meat tenderizer. I like to use pecan wood for this recipe, however, feel free to use your favourite turkey wood. Turkey legs bbq or poultry rub seasoning olive oil melted butter try making this cranberry bbq sauce.

Over medium heat, warm the water and stir until the salt is dissolved. And, when you do, they. They are large and in charge, coming ‘atcha with tons of smoky flavor.

It can sometimes be tricky to find turkey legs when it's not the holidays. 9/29/2023 these disney copycat smoked turkey legs have become a tradition in many of our readers’ households around the holidays since we published this recipe in july 2015. So get your smoker or grill ready, and let’s get cooking!

Web place the turkey legs directly on the smoker grates and smoke them until the internal temperature reaches 165 degrees f in the thickest part of the leg. Web ingredients and substitutions to make these smoked turkey legs recipe, you will need: Web prepare the smoker for barbecuing, bringing the temperature to 200 to 220 degrees f.