Try this turkey wild rice soup — it's easy to make, filling, and full of satisfying flavor.

Smoked turkey and rice soup. The time depends on the rice you use. Stir in turkey and rice; Remove turkey carcass and pull remaining meat from bones;

Add the carrot, onion, celery, mushrooms, and green onions. Feel free to garnish it with fresh herbs of choice for some extra color and flavor. Use tongs to remove the thyme twigs and discard.

Web this turkey wild rice soup is a great way to use up leftover turkey. Web in a large sauce pot over medium heat, melt the butter. Then you add the smoked turkey, and the wild rice, and simmer it for about an hour and 15 minutes.

Web 4.5 from 10 reviews author: Add carrot and next 5 ingredients; It’s delicious and very filling, you’ll love it!

Cover and simmer for 30 minutes. Web steps 1 in a large saucepan, combine the first nine ingredients. Web jump to recipe.

Reserve meat and discard carcass. Combined with savory smoked turkey and a splash of sherry, this soup is almost addictive. Web smoked turkey and wild rice soup print weight watchers info: