Tie legs together with kitchen twine.

Slow cooking a turkey in the oven. (unwrapped the butter of course) cover the entire thing tightly with aluminum foil. If you've never tried slow roasting a turkey, you’re in. Web preheat the oven to 325 °f.

Set the turkey in a baking. Web how long to cook the turkey? After you cook your turkey to an internal temperature of 180 degrees f, carefully flip the bird back over and stick it under the broiler for about five minutes.

There is no need to rinse! Using your hands, evenly cover the outside of. Web remove the pan from the oven and turn up the heat to 475ºf.

If you notice the breast is getting too brown and crispy. Check from time to time to make sure that the skin doesn't get too dark. (do this about an hour before you are going to go to bed) turn the oven down to about 190 degrees.

Slide some butter and salt under the skin of the turkey. Web for this slow roasted turkey we are going to set the oven quite low and cook the turkey nice and slowly. Web instructions preheat oven to 350 f.

Remove the turkey from the fridge and place it in the oven. Heat the oven to 250°f. Set the kitchen timer to the desired cooking time for the turkey.