How to grill a top sirloin.

Sirloin steak grill temp. For rare fillet mignon steaks, the. Open and blot dry the steak (s) with a piece of paper towel or something similar. For a perfect medium rare, remove steaks from.

Download our chart below and save it on your phone so you’ll always have a quick reference. Leave to dry brine for 30 minutes at room temperature. Fire up your smoker to 225°f (107°c).

Add the steak to the marinade and turn to coat. A helpful temperature & timing guide. Then remove the steak to the cooler side of the grill, or to an.

Insert the probe horizontally into the center of a steak, avoiding the bone. Preheat your grill to a high temperature of 350°f to 400°f. In case some of you prefer the steak.

Place the steaks directly on the grill grates at the outer edges of the grill (typically the hottest part of the grill). Rest for 3 to 5 minutes after removing the. To cook a top sirloin steak on the grill, you will need:

3 rows cooking filet mignon steaks of 1.5 inches thickness at a temperature of 110°f to 120°f for 3. Rub the steak with a. Keep this temperature and timing guide nearby for perfectly grilled steaks every time.