Web preheat the oven to 425 degrees f.

Shepherd's pie recipe using tater tots. Stir in the soup, garlic salt and pepper. Making my version of shepherd's pie starts with preparing the mushrooms. Top with cheddar and tots, and bake until tots are golden and crispy on top.

Web this is an extra fast weeknight version of a traditional shepherd’s pie recipe. Web instructions preheat oven to 425f. Web shepherd’s pie soup.

Combine the seasoning mix with the amount of water listed on the package in the. This makes grinding the mushrooms much quicker and easier than trying to do it by hand. Web ingredients 2 tablespoons olive or vegetable oil 2 pounds coarse ground sirloin, pat very dry with paper towels 2 medium onions, chopped 2 medium carrots, finely chopped 2 ribs celery, finely chopped 4 cloves garlic, chopped 2 fresh bay leaves salt and pepper about ¼ cup worcestershire sauce 3.

Fry the ground beef and onion together until the beef is browned and no longer pink inside. Brown ground beef, onions and garlic in a skillet and drain off fat. Stir well and continue cooking until the.

Web directions in a large skillet, cook beef over medium heat until no longer pink; In this recipe, we playfully top shepherd’s pie filling with crispy tater tots in lieu of the traditional, creamy mashed potatoes. The ground beef, cream of mushroom, frozen veggies and the tater tots will have.

1 30 ounce bag frozen tater tots. Web preheat oven to 400f. Add the diced onions to the pan with the ground beef while it's cooking.