Web ingredients in ground turkey shepherds pie.

Shepherd's pie recipe turkey mince. Drain, mash with the milk, then season with salt and freshly ground black pepper. Stir in yogurt and 3/4 teaspoon salt. 3 large potatoes, peeled ¼ cup warm milk 2 tablespoons butter, room temperature salt and ground black pepper to taste turkey filling:

Add the minced garlic, diced onion, and a bit of salt. Add the garlic and cook until fragrant, about 30 seconds. Peel the potatoes, cut them into small chunks, and cover them with cold water in a saucepan.

Web shepherd’s pie made with turkey is a healthier take on a classic. Spoon the turkey mince mixture into the prepared baking dish then spread over the mashed potatoes. Step 3 make turkey mixture:

Web ingredients 25g/1oz vegetable oil or beef dripping 1 large onion, finely chopped 2 tbsp olive oil 500g/1lb 2oz lamb mince 1 tbsp plain flour 2 bay leaves 2 fresh thyme sprigs 1 anchovy, finely. Stir in the ground turkey, and cook until the meat is no longer pink, breaking it up into small chunks as it cooks. Peas, sweetcorn, beans, whatever you have around.

Pass potatoes and parsnips through a ricer. Fresh thyme and sage work so harmoniously with turkey. This article contains affiliate links.

Web ingredients mashed potato topping: Cook until fork tender, about 20 minutes. Web meanwhile, preheat the oven to 200°c, fan 180°c, gas mark 6.