This one's made the traditional way with ground lamb but features shredded irish cheddar cheese (like dubliner by kerrygold) mixed into the creamy mashed potato topping.

Shepherd's pie recipe traditional. Place one tablespoon of the oil into a frying pan over a medium heat and fry the onions until softened and beginning to. Web method preheat the oven to 220c/425f/gas 7. Web don't miss this recipe for the best authentic shepherd's pie recipe!

A meat mixture topped with light mashed potatoes is the easiest casserole ever! Add ground beef or ground lamb. Season with the 1/2 teaspoon each of kosher salt and pepper.

Meanwhile, in a large frying pan, heat the olive oil and fry the mince, stirring, until browned all over. Web preheat oven to 375°. Web kosher salt and freshly ground black pepper butter irish cheddar cheese (or another white cheddar) half and half chives for the savory beef and veggie filling olive oil carrots celery leek (or you could use onion) garlic thyme rosemary ground beef (i use 85/15 here) tomato paste kosher salt and freshly ground black pepper

Easy and tasty, all year round! Web the coziest comfort food on a wintry night, shepherd’s pie in different guise. Flavorful and easy to bake at home!

While shepherd’s pie is traditionally made with lamb, beef is just as tasty in this recipe. Add milk and 2 tablespoons butter; Web dominic chapman 's shepherd's pie recipe offers a few secrets on how to get it perfect.

Simmer, uncovered, until heated through, about 10 minutes. It comes together quickly and easily. Combine lamb and beef with garlic, onion and herbs.