Web this is an extra fast weeknight version of a traditional shepherd’s pie recipe.

Shepherd's pie recipe simple. Web method in a large saucepan, heat the vegetable oil. Web ingredients 1 teaspoon salt, plus more to taste 3 large (1 1/2 to 2 pounds) potatoes , peeled and quartered 8 tablespoons (1 stick) butter, divided 1 medium onion, chopped (about 1 1/2 cups) 1 to 2 cups mixed vegetables, such as diced carrots, corn, or peas 1 1/2 pounds ground round beef 1/2 cup. The base is a simple a mix of ground lamb and vegetables, simmered in a savory sauce.

Web directions preheat the oven to 375 degrees f (190 degrees c). Next, toss in the pepper and milk. This really is an easy homemade shepherd’s pie.

Season with salt and pepper, then stir in the soy sauce and peas. This is similar to what your would do for your average mashed potato recipe. Web assemble the casserole.

Pour the meat mixture into a 9x9 (or 7x11) inch baking dish. Preheat the oven to 400° f. Web the idea behind a classic shepherd’s pie is simply to mix ground beef or lamb with a good hearty tomato based sauce and mixed vegetables, top with mashed potatoes in a casserole dish (i also like to sprinkle cheese all over the top, because why not!?), and then bake until the potatoes and cheese are well browned.

Add the bay leaves, thyme and anchovy. The recipe has many variations, but the defining ingredients are ground red meat cooked in a gravy or sauce with onions, and topped with a layer of mashed potato before it is baked ” the. If the baking dish looks very full, place it on a rimmed baking sheet so.

Jump to recipe jump to video this easy shepherd’s pie checks all the boxes for a classic comfort food dinner that goes far beyond st. Spread the mashed potatoes over the top of the lentil filling. Add the onion and cook for 5 minutes.