Preheat the oven to 220c/425f/gas 7.

Shepherd's pie recipe olive magazine. While shepherd’s pie is traditionally made with lamb, beef is just as tasty in this recipe. Step 3 add the onion and cook for 5 minutes. We use beef chuck roast in place of ground meat because it provides better texture and flavor.

Of potatoes, and cut them into cubes. Web preheat the oven to 400 degrees f. Our version of shepherd’s pie is comforting and rich and perfect for a chilly evening spent tucked indoors.

Web find deep satisfaction in plunging a spoon into our comforting shepherd’s pie recipes. Then add the beef mince and cook for a further 10 minutes until slightly caramelised. Preheat the oven to 400ºf.

Add the chopped tomatoes and simmer for 10 minutes. Add the carrots and cook another 5 minutes to soften slightly. Step 3 heat the oven to 180c/fan 160c/gas 4.

Web heat the oven to 200c/fan 180c/gas 6. Web method step 1 heat the oven to 220c/fan 200c/gas 7. While potatoes are cooking heat 2 tablespoons of madagascar black peppercorn infused olive oil in a large skillet over medium heat.

Cook the onions in 1 tbsp oil in a casserole until soft. Web beat or mash the potatoes until smooth, adding more half and half if needed. Tip the lamb mix into a baking dish and top with the parsnip mash.