A savory ground beef (or lamb) filling is topped with cream mashed potatoes, then baked until hot and bubbling.

Shepherd's pie recipe gluten free. This whole30 shepherd’s pie is an easy and satisfying dinner! Web melt 4 tbsp of the butter in a sauce pan. 11 ratings · 1hr 10min · gluten free · 8 servings.

It is abundantly versatile and can be used for roasting, baking, mashing, steaming and boiling. Web lea & perrins the original worcestershire sauce is certified by the company to be gluten free. Great for a weeknight dinner in the spring!

Saute until meat is no longer pink. Add the mushrooms and saute until they begin to juice. I eliminated any added salt in this easy shepherds pie recipe as there was plenty of sodium in the gluten free beef broth as well as the steak and worcestershire sauces.

Web ready to enjoy gluten free shepherds pie? Salt, pepper, and garlic to taste. Web add salt and pepper to taste.

1½ pounds lean ground beef 6 large potatoes, peeled and cubed 1 medium onion, chopped ¼ cup shredded sharp cheddar cheese 4 carrots, peeled and chopped It's a flavorful, savory filling made with ground lamb and veggies topped with the creamiest parmesan mashed potatoes. Bring to a rapid boil over high heat for 15 minutes, or until the potatoes are fork tender.

Web how to make gluten free shepherd’s pie. Add garlic, thyme and worcestershire sauce. Add the mushrooms back into the pan.