Web shepherd's pie, cottage pie, or in its french version hachis parmentier is a savoury dish of cooked minced meat topped with mashed potato and baked.

Shepherd's pie recipe french. Recipe variations make it ahead how to freeze more ways to eat shepherd's pie Web combine the beef mixture (or leftover stew if using) with half the potatoes. In a large skillet, heat 1 tbsp butter.

The finishing touch is to add some shredded gruyère cheese on top for a bit more of that classic french flavor. Season with salt, herbes de provence, and the thyme. Our classic shepherd’s pie blends beef and peas under a creamy layer of mashed potatoes.

Web instructions preheat the oven to 350f. Peel and finely chop 2 garlic cloves. That saucy, deeply flavourful filling, that creamy potato topping, and that awesome golden cheese crust.….

When the butter has melted, add the bacon, stirring to separate the pieces. Web preheat oven to 375°. Put peeled and quartered potatoes into a medium soup pot and cover with water.

Let's start with a basic version of this venerable dish. Stir in the paprika and thyme. Leftover stew topped with whipped potatoes loaded with egg yolk and gruyere.

117 ratings shortcut shepherd's pie. Bring to a boil over high heat. The meat used may be either previously cooked or freshly minced.