By the good housekeeping cookery.

Shepherd's pie recipe cheese on top. I cooked a thanksgiving feast using only ina garten's recipes, and it cost me $132. Peel and quarter potatoes, boil for about 20 minutes until tender. Once garlic turns slightly brown, add ground beef and cook until browned.

Add the ground beef and garlic and saute until cooked through. Cook for 1 minute, stirring constantly and remove from heat. Top it with the cheesy mashed potatoes.

I use fresh rosemary, thyme, and a bay leaf. Web don't miss this recipe for the best authentic shepherd's pie recipe! Here at the cheese knees, we’re suckers for cheesy mashed potatoes.

A quick shortcut favorite shepherd’s pie is a comforting and hearty dish that is perfect for an easy dinner. Season with 1 tablespoon salt. While shepherd’s pie is traditionally made with lamb, beef is just as tasty in this recipe.

I also like to have a few cloves on hand for the mashed potatoes! Peel and cook the potatoes until tender. So our recipe calls for a bunch of shredded cheddar in the mashed potatoes, enough to make them really cheesy!

Tenderize the beef before starting with the mashed potatoes, it’s important to tenderize the beef. We've got traditional recipes, plus spiced and vegetarian alternatives. The herbs just simmer in the beef gravy for a bit before fishing them out.