This classic pub dish is surprisingly easy to make and incredibly delicious!

Shepherd's pie dish recipe. Web method in a large saucepan, heat the vegetable oil. This easy shepherd’s pie recipe has meat, veggies and potatoes, all in one dish. Bring the mixture to a boil, then reduce the heat to a simmer until the lentils are tender and most of the liquid has been absorbed.

Add the onion and cook for 5 minutes. It's got everything you could ask for in a meal: 4) deglaze the pan with red wine, then 5) add the broth, herbs and peas and 6) simmer until thickened.

We've got traditional recipes, plus spiced and vegetarian alternatives. Step 2 when soft, turn up the heat, crumble in 500g lamb mince and brown, tipping off any excess fat. It is a savory pie with ground red meat (usually either ground lamb or ground beef) in a vegetable gravy sauce, topped with a layer of mashed potatoes.

Step 3 add 2 tbsp tomato purée and a large splash of worcestershire sauce, then fry for a few mins. Find this pin and more on gluten free dairy free recipes carolina sequeira. Place the beef, baking soda, 1 teaspoon of the salt, and 1 tablespoon of water in a medium bowl.

Add the bay leaves, thyme and anchovy. This is the best shepherd's pie recipe i've ever tasted. Tenderize the beef before starting with the mashed potatoes, it’s important to tenderize the beef.

Prepare the mashed potatoes according to the package directions (about half of a 13 ounce box; Mash with your hand to combine, and set aside for 20 minutes. Web easy and tasty, all year round!