1 stick of celery, well washed.

Roasting turkey in oven covered or uncovered. Sprinkle one teaspoon each salt and. Should i roast the bird covered or uncovered? For easier net removal after roasting, wrap roast in foil and let stand 10 minutes.

Place turkey, breast side up, on a rack set in a roasting pan. The butterball folks recommend cooking the turkey. Web rub 4 teaspoons salt mixture under skin of each breast half, 2 teaspoons salt under skin of each leg, and remaining salt mixture into cavity.

Web roast uncovered according to cooking schedule or until meat thermometer in center of breast roast reaches 170° f and in center of turkey roast reaches 175° f. Fold wing tips under turkey. Web quick thawing if you’re short on time, thawing the turkey in cold tap water will complete the job in hours, not days.

Web combine in a saucepan: Most are more neutral in flavor.