They’re quick, easy, and delicious.

Roasted turkey cutlets. Web herbs & spices: Lightly oil a baking sheet. Web by joanie zisk on nov 13, 2018, updated sep 22, 2023 4.77 from 73 votes jump to recipe → jump to video this post may contain affiliate links.

The breadcrumb and parmesan cheese crust create a thick, nutty crust that. Place bread crumbs in a shallow dish. To be sure, use a meat thermometer to check the doneness.

This easy cooking method guarantees juicy and tender turkey every time. Once the cutlets are cooked, sprinkle the herbs over the top to add a burst of flavor and a touch of vibrant green to your dish. Web are you craving a delicious and healthy meal?

Heat a large pot of salted water to boiling on high. Bake, uncovered, in the preheated oven, for about 25 minutes or until puffy and golden. Web pat the cutlets dry with paper towels and season with salt and pepper on both sides.

Web preheat the oven to 450°f. Please read our disclosure policy. Combine bread crumbs and parmesan cheese in a medium bowl.

Tender and juicy turkey cutlets with a flavorful gravy. Web 1 / 17 taste of home breaded turkey breasts a tasty crumb coating seasoned with parmesan cheese and italian herbs gives the turkey slices a delicious flavor. Pour in the turkey mixture.