If using stuffing, pack half into the neck end, pushing it towards the breast.

Roast turkey oven temp. Using a tried and tested safe food grade oven bag is better overall for roasting a turkey in a bag. Web cooking times regular oven 325° convection oven 325° how to roast fully cooked whole turkeys fully cooked turkeys are an easy way to get a great tasting turkey on the table in less time. Web roast turkey for 1 hour, then reduce temperature to 250 degrees and roast 2 hours longer.

Loosely fill turkey cavity with stuffing. Transfer back to the oven and rotate the pan for even cooking. Add neck and giblets if desired.

Follow package directions for proper handling and cooking. Turn off the heat and set aside. Web reduce the oven temperature to 160c/150c fan/gas 3.

However, if the oven temperature is too high for the entirety of the cooking time, the turkey will dry out. Pour the water into the roasting tray, then return the turkey to the oven and continue to cook for a further 1 hour, basting the bird with the. Remove the turkey from the oven, and allow the temperature to increase back to 425ºf (218ºc).

Tuck wingtips under shoulders of bird. Web don't serve it until it has reached 165 degrees f. Add the onions and cook until very soft and translucent, about 15 minutes.

Heat oven to 190c/fan 170c/gas 5. You want it nice and hot at the beginning. Web adjust a rack in the lowest position and preheat oven to 325 degrees f.