This is partly because of the lower temperature.

Roast turkey drumsticks. I like to put a layer of aluminum foil on the baking dish for easy clean up, but that’s totally up to you. Season the turkey drumstick all over with salt and pepper. Web 1 teaspoon garlic powder.

How to cook turkey legs it's easier than you think to roast turkey legs at home. Place them on the roasting rack and lightly spray them with avocado oil. Spread the vegetables in a large baking dish or roasting pan lined with foil.

[1] 2 peel back the skin. Pin this recipe for later! Let it warm up to 350 °f (177 °c) while you prepare your drumsticks.

Place them in a large casserole dish (9×13 inches or 23×33 cm or similar). Drizzle everything with the olive oil. Web preheat the oven to 350 degrees.

Web preheat the oven to 170c/150c fan/gas 3. Loosen the skin from the meat without totally detaching it. When done, make gravy with pan juices adding more chicken broth if needed.

Sprinkle mixture over the drumsticks; Pat the turkey legs dry with paper towels. In a medium bowl, whisk all the ingredients for the rub until well combined.