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In a cast iron skillet over medium heat, add ham slices and warm until the ham starts to juice.
Red eye gravy recipe easy. Use a whisk to mix and gently scrape the pan, absorbing the butter and some of the ham residue. Add water, coffee and bullion cube, stir until gravy is well blended. Web ingredients 1 slice country ham (about 1 pound) 1/2 cup brewed coffee
Wait for the ham to turn brown (but don't. Web directions dissolve ham stock and coffee granules in water in a large mixing bowl to create a stock. Skip this step if you’re using hot water instead.
Deglaze, scraping the bottom and sides of the skillet to dissolve. Web directions trim most of the fat from the outer edges of the ham slices. Pour coffee and water into the bacon drippings/flour, stirring constantly over low heat until mixture thickens up, about 10 minutes.
While your coffee brews, pan fry your ham slices. Gravy isn't just a flavorful sauce to enhance a dish, it is often a necessity. A true southern classic dish!
Web turn the oven off and place the platter back in the oven. Remove the ham from the skillet, leaving the ham drippings on the pan. Web 135k views 6 years ago.
Brew a small pot of coffee using more grounds than you usually would. Make the gravy erin johnson/mashed pour the coffee into the skillet. Web heat grease, add flour and sugar until dissolved and incorporated with ham grease.