Web when the butter melts, add the celery and onion.

Recipes with ground turkey and stuffing. Cover and refrigerate for up to 24 hours to cook later if desired. Pour the broth on top, then the cranberries, if using. The eggs help make these meatballs moist and help them come together.

Bake bread, tossing halfway through, until crispy and. Stuffing can be made ahead of time and stored in the fridge in a casserole dish. Cover with a few cups of water and add a little salt.

You should have 2 to 3 cups of stock. Place the celery soup and the chicken soup into two separate bowls and add 1/2 of a soup can of water to each. Step 2 meanwhile, in a medium skillet over medium heat, melt 3 tablespoons butter.

Preheat oven to 375 degrees fahrenheit. Making turkey and stuffing balls. Saute until mostly tender, about 5 minutes.

Break up with spoon, then add the apples. Web add 2 tablespoons of the butter in big green egg cast iron skillet. Heat the chicken broth and pour it over the dried stuffing mix.

Add the spices, frozen corn, diced tomatoes, black beans, and salsa, and cook for. Web add the wet ingredients: Web directions step 1 preheat oven to 350°.