Skip the bacon and add ground turkey, chicken, or canned.

Recipes with canned sweet potato puree. The key to moist muffins for days after they are baked is using vegetable oil! Making homemade sweet potato puree is so much better than canned! Beat until almost smooth with an electric mixer.

Web preheat the oven to 425 degrees f (220 degrees c). Web mash the sweet potatoes in a bowl until smooth. Web october 23, 2023 by marta rivera sweet potato puree is made with fresh, roasted sweet potatoes and is a kitchen staple that is easy to make, economical and tastes exceptionally better than the canned stuff.

In a large bowl, add cooked mashed sweet potatoes (or sweet potato puree), butter, cream, sugar, eggs, vanilla, cinnamon (or pumpkin pie spice), and salt. Web you can get creative and use vegetables from your fridge or freezer such as peas, corn, carrots, potatoes, bell peppers, broccoli, etc. You can also used canned sweet potatoes, just make sure they don’t have any sweeteners or flavorings added.

Web nov 10, 2020, updated nov 19, 2021 jump to recipe rate recipe some of the links in this post may be affiliate links. Top the sweet potatoes with butter pieces evenly. Prick the surface of two medium sweet potatoes with a fork and arrange on prepared baking sheet.

The holidays taste so much better when you add this recipe to your baking schedule. Sweet potato casserole sometimes folks forget about canned sweet potato recipes, but this one makes up the most delicious pecan praline topped sweet potato casserole ever! Halve potatoes lengthwise and scoop out flesh into large bowl.

Mix well with an electric hand mixer or whisk to combine until smooth, about 1 minute. You can use a can of sweet potato puree, or blend peeled roasted or boiled sweet potatoes. Everyone knows the sweet potato part is good but the topping of butter, brown sugar, flour, and pecans is what makes the dish!