You’ll need 1 lb of ground turkey for this recipe.

Recipes using ground turkey and zucchini. Use a spatula to crumble the meat. We like the combination of italian seasoning, salt, cayenne pepper and paprika, but it would also taste great with taco seasoning or other popular spice blends. Use canned diced tomatoes if you don’t have fresh or sub in cherry tomatoes.

Add the garlic and cook until fragrant. Add the oil to skillet with. Tender zucchini replaces traditional noodles and is layered with an easy to make but flavorful ground turkey meat sauce then blanketed with two different kinds of cheese for ultimate flavor.

Add the zucchini, tomatoes, white. Web instructions add your ground turkey (or beef) to a large skillet on the stovetop. Swap zucchini for yellow squash.

Simmer for 10 minutes, stirring frequently, then add the zucchini and cook for another 10 minutes (stirring frequently), or until pasta is cooked through and sauce has thickened. There are just a couple basic steps in cooking the ground turkey skillet recipe. Feel free to make the recipe your own by adjusting the seasonings.

Web saute the ground turkey (or beef or cooked beans, if you prefer), onion, garlic and spices, then stir in the other vegetables, sauce and cooked rice (a great way to use up leftover rice!) transfer everything to a casserole dish, top with cheese (in some cases) and bake for about 20 minutes. Not only are these made with leaner turkey, but there’s also a slew of hidden veggies inside! See our entire collection of ground turkey recipes.

Saute for one more minute so garlic is golden. Web how to make zucchini and ground turkey skillet: Just cook the ground turkey, add the seasoning, saute the veggies, mix in the tomato sauce and dinner is ready!