Fry the mashed potato patties:

Recipes for leftover mashed potato. Shape the mix into around six patties then shallow fry them for around four minutes until golden brown. Arrange potato skins skin side down on rack and roast until just beginning to crisp, 25 to 30 minutes. 1.2 cheesy mashed potato puffs.

Web with the holiday season right around the corner, here are 26 recipes that creatively (and most important, deliciously) use leftover mashed potatoes—from the fluffiest focaccia recipe you'll probably ever make to a rich chocolate cake (seriously) with silky glaze. Add in warm milk a little at a time, melted butter, salt and pepper and keep on mashing until smooth. Keep the oil in the saucepan.

Leftover lamb & potato pie. Mashed potato fritters with smoked salmon and chives. This recipe makes 18 to 20 croquettes and are best eaten right away.

Web 26 best leftover mashed potato recipes 1. As well as classic cottage pies and super satisfying shepherd’s pies, you can spread mash. Divide the dough into 12 equal pieces and roll each into a ball.

1.6 leftover mashed potato soup. Store refrigerated mashed potatoes up to 4 days. From breakfast, brunch, lunch, or dinner you can do a ton with even just a dollop of mashed potatoes spread on top of pies, fried into fritters or even used in soup!

Most of them are staples you already have. Web bring to a simmer over medium heat. Web with these genius recipes from food network, you can use your leftover mashed potatoes for every meal of the day.