To make this turkey tetrazzini recipe you will need spaghetti, butter, onion, mushrooms, garlic, flour, chicken broth, half and half, parmesan cheese, cream cheese, italian seasoning, salt, black pepper, cooked turkey, frozen peas, italian breadcrumbs and parsley.

Recipe for turkey tetrazzini. Web step 1 preheat oven to 400 degrees f. Add the diced onions and saute until translucent. While noodles are cooking, mix butter, soup, sour cream, salt, pepper, and chicken broth in a medium bowl.

Stir in noodles until well combined. Add the cooked and shredded turkey, mushroom soup, heavy cream, salt, and black pepper. Sep 18, 2023 4.8 8 ratings jump to recipe i couldn't wait.

Season the turkey tetrazzini with garlic, italian. Stir in chopped turkey, cooked thin spaghetti, peas, mushrooms, swiss cheese, and ½ cup parmesan cheese. Web cooking tips for turkey tetrazzini prep:

Cook the vegetables in salted butter. Step 3 add remaining 4 tablespoons butter to. In a large skillet, melt the butter over medium heat.

Web step 1 in a large skillet, sauté the mushrooms in 4 tablespoons of the butter over medium heat, stirring, until most of the liquid they give off has evaporated, stir in the flour, and cook the. (no need to thaw the peas.) remove and discard the bay leaf from the sauce. Stir in the garlic and cook for an additional 30 seconds until aromatic.

Cook spaghetti according to package directions; Web to the same bowl, add 3 cups cooked turkey and 1 cup frozen peas. Web preheat the oven to 375°f (190°c).