Top the turkey with the mozzarella cheese slices.

Recipe for turkey sliders on hawaiian rolls. Web wipe out the bowl. Do you have to use hawaiian rolls for this recipe? Add 1/2 teaspoon kosher salt and the remaining 1 tablespoon dijon mustard, and stir to combine.

Next, use a large knife and cut the entire block of hawaiian rolls in half. Web how to make hawaiian roll turkey sliders preheat your oven and prepare your baking sheet. In a small bowl, whisk together the melted butter, mustard, worcestershire sauce, onion, and poppy seeds;

Layer cheese slices on the rolls to cover rolls completely. Slice the rolls and layer on the fillings. With only 5 ingredients, you will have these baked turkey sliders ready to serve in less than 30 minutes.

Web these hawaiian roll turkey sliders have layers of dijon mustard spread, smoked deli turkey, sauteed mushrooms and onions, and a layer of provolone to melt it all together. Cut the rolls in half crosswise through the center. Web recipe step by step.

Then, spread the cranberry sauce evenly over the cream cheese with a rubber spatula or offset spatula. Start out by preheating the oven to 350 degrees and lining a baking sheet with parchment paper. Preheat the oven to 350°f.

Preheat the oven to 300°f. Web layer with turkey, cranberry sauce, then stuffing. Jump to recipe our hawaiian roll turkey sliders recipe with a brown sugar and poppy seed glaze is great to take to a party and they are an easy meal to make at home.