The flavor is buttery and delicious!

Quick sugar cookie dough recipe. How to make sugar cookies with icing make cookie dough. With mixer on low speed, add flour in 2 batches, mixing just until incorporated. Beat in the vanilla extract.

You don’t need to be an expert cookie maker to bake up these cookies. Just be sure both ingredients are fresh. Roll the balls in sugar, then flatten them with a glass or measuring cup.

The dough doesn’t need to be chilled before rolling and cutting out shapes. 10 tablespoons 5 ratings add a comment save recipe this recipe for edible sugar cookie dough is the perfect amount to make whenever you’re craving cookie dough and don’t want to actually bake any cookies. Apart on ungreased baking sheets.

Roll** half or 1/3 dough at a time, keep the rest refrigerated. I first made these with a. When it comes to cookies, there’s some.

But i also like to roll my cookies in extra sugar before baking them. Web directions in the bowl of an electric mixer fitted with the paddle attachment, cream butter and sugar on high speed until light and fluffy, about 5 minutes. Divide dough into 4 equal portions.

Beat sugar and butter together in a large bowl with an electric mixer until smooth. Web beat the butter and sugar with an electric whisk for 4 mins until light and fluffy. Web step 1 place a rack in center of oven;