Tips & notes • no turkey?

Quick and easy turkey noodle soup. My take on turkey noodle soup I start with a classic onion, celery, carrot mixture cooked until tender. Web add the chicken stock, turkey, noodles, salt, pepper, and bay leaf and stir to combine.

Web swap out the regular canned tomatoes for a can of tomatoes with green chilis to add a bit of spice. Add the onion, carrots, and celery. Attach the lid and ensure the valve is in the sealing position.

Add stock and bring to a boil. Web step 1 bring the stock to the boil and throw in the carrots. Sprinkle the flour over the cooked vegetables.

After 4 to 5 hours, taste the stock. Web instructions in a large pot over medium high heat, add the butter and melt. Joe duff jump to recipe this turkey noodle soup recipe is a flavorful and comforting soup that makes perfect use of leftover turkey.

Stir in the noodles, reduce. Add broth, soup, turkey, and poultry seasoning. I didn't have noodles so i tried the ramen noodles and it was very tasty.

Bring to a boil, then cover and simmer on low 4 to 5 hours. Stir in turkey and peas. Sauté the vegetables until softened.