Reduce heat to low and simmer, uncovered, 30 minutes.

Pumpkin soup recipe masterchef. Add the chicken stock, pumpkin, and potatoes to the pan and bring to a steady simmer. Add a touch of lemongrass, ginger, chilli and creamy coconut milk for a thai twist on the traditional pumpkin soup. Add oil and 2 teaspoons salt;

Just as he has done with this recipe by serving his pumpkin soup in mini pumpkins as “mini pumpkin soup. Step 2 transfer mixture to a blender, in batches, and puree. How to make pumpkin soup first of all, heat stock, pumpkin, thyme, onion, garlic, salt, and peppercorns.

Step 1 place pumpkin, onion & stock in a large saucepan. Saute onions in butter/oil until soft. Melt butter in a baking tray.

· stir in peeled pumpkin. Cut the skin off and scrape seeds out (video is helpful). Drizzle with olive oil, sprinkle over cinnamon, sea salt and freshly ground black pepper and.

Roasted pumpkin, sweet potato, and carrot soup. Meanwhile, heat the remaining oil in a frying pan over a medium heat and add the pumpkin seeds and fry quickly until the seeds start to pop. The coconut milk adds a thick, smooth texture and the warming.

Heat 2 tbsp olive oil in a large saucepan, then gently cook 2 finely chopped onions for 5 mins, until soft but not coloured. Steps preheat oven to 180c. Add chicken stock and bring to the boil, then simmer for 1 hr.