Stir and bring to a boil, then turn down to simmer about 20 minutes.

Pumpkin soup recipe kenya. Slice off the pumpkin skins and transfer both the pumpkin pieces and carrot and onion in stock to a. Next, put potatoes into the pot. Meanwhile, heat the remaining oil in a frying pan over a medium heat and add the pumpkin seeds and fry quickly until the seeds start to pop.

Ingredients oil large onion diced pumpkin. Ingredients 2 tbsp olive oil 2 onions, finely chopped 1kg pumpkin or squash (try kabocha), peeled, deseeded and chopped into chunks 700ml vegetable stock or chicken stock 150ml double cream Using a stick blender, blend until smooth.

You can use any variety of edible pumpkin. Don't peel it off 1 tomato. Further saute 1 thinly sliced onions till it.

Place chicken stock, pumpkin puree, onion, garlic, salt, thyme, and peppercorns in a large pot; Adjust the amount of curry and soy sauce for spiciness. Place peeled pumpkin, onion, garlic, broth/stock and water into a pot;

Bring the large stock pot to the boil with the vegetable stock. Preheat the oven to 200°c, fan 180°c, gas 6. Allow the pot to boil for 10 minutes then mash the pumpkin (use a potato crusher or.

Cut the squash into quarters lengthways; Bring to a simmer over medium heat until vegetables are tender. Directions melt butter in a skillet over medium heat.