Updated on october 13, 2023.

Pumpkin dump cake recipe. What do you get when you combine moist cake with a crumbly, buttery crust, toffee bits, and chopped pecans? Web in a large bowl combine the pumpkin, evaporated milk, sugar, eggs, and pumpkin pie spice. Web preheat the oven to 350 degrees f (175 degrees c).

Web preheat oven to 350 degrees. Sprinkle this dry mixture over the top of the pumpkin in the pan. In a medium saucepan, melt the butter.

With so many spices and sweet flavors, it's perfect all fall long! Top with dry spice cake mix; Slowly pour the butter over the top of the dry cake mix.

This post may contain affiliate links. How to make 3 ingredient pumpkin dump cake: Spray bottom of 9×13 inch glass baking dish with cooking spray.

Combine pumpkin, evaporated milk, eggs, and both sugars in a large bowl. Combine the pumpkin purée, evaporated milk, granulated sugar, brown sugar, eggs, pumpkin spice, and salt in a large mixing bowl. Web how to make pumpkin dump cake.

Try my tasty homemade blend, or you can use your favorite brand. Then pour the pumpkin batter into the prepared baking pan. Web pumpkin dump cake (+ easy recipe) last updated on: