Guide to Traditional Puerto Rican Dishes.

Puerto rican dishes names. Sofrito is the aromatic flavoring base for a variety of Puerto Rican dishes made with green peppers onions garlic and coriander. Pollo guisado is a delicious and easy chicken stew with sofrito potatoes garlic onions chicken broth tomato sauce sazon cumin and bay leaf. Get the 10 most popular Puerto Rican recipes everything from pasteles to coquito.

Sofrito is the base for most Puerto Rican dishes and this one is better than store bought difficult to find in the stores in the Western United States. Puerto Rican comfort food at its finest. Get the full recipe at DelishDLites.

Mofongo - made by mashing tostones fried plantains with garlic olive oil and chicarrones or bacon. Lets start with one of the biggest staples of Puerto Rican cuisine- arroz con gandules. Ceti are tiny transparent fish that are not even an.

The name of the dish is a combination of two words pavo meaning turkey and lechon referring to roasted suckling pig. Deep-fried green plantains mashed together with sautéed onion garlic olive oil and other. 10 Puerto Rican Fish and Seafood Dishes You Must Try Ceti.

21 Puerto Rican Dishes to Get You Eating Like a Boricua 1. You cant talk about Puerto Rican cuisine without mentioning the. It has a texture like french fries.

Arroz con gandules is a one-pot national dish of Puerto Rico consisting of rice pigeon peas and sofrito and every family in the country has their own version of the recipe. In Puerto Rican cuisine instead of mashing potatoes they mash plantains and call it mofongo. This dish is not only popular in Puerto Rico but also the Dominican Republic with the name of platano fritto Cuba with tachino Columbia with Patacón Pisao Haiti with Bananes Pesées and many others in Latin America countries.