6 to 8 servings 164 ratings add a comment save recipe the deliciously tender rib eye roast comes from the beef forequarter, a part of the main muscle of the cow, high on its back.

Prime ribeye roast beef recipe. By chef john updated on february 24, 2023 tested by allrecipes test kitchen 388 prep time: Make a delicious and meaty dinner for the entire family with this medium rare prime rib recipe. Now we’re bringing you into our home to show you how to make the perfect prime rib roast for the holidays.

Web instructions in a small bowl combine melted butter and garlic. A meat thermometer is essential to ensure you cook it perfectly! Please read our disclosure policy.

Turkey is for thanksgiving, and we’ve never been a big ham family, so prime rib is often our choice! Web how to store leftover air fryer roast beef. Web step 1 remove the roast from the refrigerator 2 or 3 hours before cooking.

Web bring the steak to 130 f, cooking to medium rare. Preheat your oven to 425 degrees fahrenheit. This is a must for roast beef recipes, and especially for prime rib.

You want the outside crispy and deeply colored while the inside remains pink to red, juicy, and tender. Roast in the preheated oven for 20 minutes. The recipe can be adjusted to the weight you have in the instructions.

I wouldn't suggest cooking it for longer than. Remove the prime rib roast from the refrigerator and let it sit at room temperature for about an hour. 15 minute sear + 1 hour 40 minutes cook time 5 lb.