Bring to a boil and simmer for 10 minutes.

Pink gin victoria. Traditionally made Pink Gin made naturally with. Harkening back to the Victorian era this pink gin from Gin Lane 1751 is made by infusing gin with bitters which gives the spirit a spicy flavor and light pink hue. A fruity infusion of raspberry creates its striking pink appearance This easy drinking pink gin is best served over crushed ice with tonic or lemonade and garnished with raspberries or strawberries Victoria Luxury Gin proudly independent and purposefully small.

Victoria Pink Gin gets its color from spiced bitters. The term Pink Gin covers a variety of products. The result is a well-balanced gin with juniper still at the forefront but with a harmonious balance of herbal and spiced bitters.

Pink gin is a cocktail made fashionable in England in the mid-19th century consisting of Plymouth gin and a dash of Angostura bitters a dark red bitters that makes the whole drink pinkish. If youre on Vancouver Island wed love to show you around our distillery and mix up a Victoria Gin cocktail for you in our lounge. The same drink would sometimes just be described a.

Gin Lane 1751 Victoria Pink Gin Pink gin is pink due to the addition of bitters here spiced bitters. The term Pink Gin covers a variety of products. Originally it referred to a combination of gin and Angostura bitters often topped up with iced water.

The pink gin I am using in this cocktail The English Drinks Companys Classic Pink Gin is enhanced with the subtle flavours of pomegranate and chinchona bark. Lemon rind is also commonly used as a garnish with the citrus essential oils subtly complementing the flavour. Stores and prices for Gin Lane 1751 Victoria Pink Gin prices stores tasting notes and market data.

Here that bitterness is less evident on the nose which is similar to the Old Tom in most respects sans the sugar than it is on the palate. Gin makers have infused their distillations with botanicals that instantly draw the eye. These two botanicals give the gin a beautiful pink colour.