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In fact, the name for gatherings in which families get together and exchange gifts, drink hot chocolate, and eat sweet bread is called chocolatadas.

Peruvian christmas hot chocolate recipe. To make the infusion, in a heavy saucepan bring the water to boil with the cinnamon and cloves, lower the heat and simmer for 10 minutes. The panetón we know of today has its origins in milan, with traces of it seen in the roman empire. Web for this video i make delicious hot chocolate to enjoy with peruvian panetón and talk a little bit about peruvian dishes for christmas.

Stir in 1/2 can of sweetened condensed milk. Place a small pot on the stove over medium heat, add half a cup of water and immediately add the spices. 2 cups prepared whole milk 240 ml.

Add the chopped chocolate, stirring until melted. Peruvian hot chocolate is the one thing at christmas that we have never gone without. 3 tablespoons peruvian bitter cocoa.

The hot chocolate bread pudding that makes my peruvian christmas. Web 1 tb cornstarch. This is a big deal in my family.

Peruvian hot chocolate is made with blocks of bitter cooking chocolate that are simmered with spices and then mixed with evaporated milk and sugar. The hot chocolate bread pudding that makes my peruvian christmas. Add cinnamon sticks and allspice.

Web vegan peruvian spiced hot chocolate (holiday recipe) this kind of hot chocolate is a popular part of peruvian christmas festivities. Panetón is a necessary part of christmas celebrations in peru. To make the infusion, in a heavy saucepan bring the water to boil with the cinnamon and cloves.

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