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Web instructions preheat oven to 350 f.
Pecan pie pudding recipe. Add pecans to pudding mixture. Challah bread, french bread, or a homemade loaf of bread would also work well. Gradually add evaporated milk and egg, whisking to.
Add pecans and pour into pie shell. Web for the candied pecans: Try this pudding pecan pie recipe today!
It all starts with stale french bread. Our 13 best pecan pie recipes of all time. In another small bowl, combine with a.
Allow to sit 5 to 10 minutes. Place pecan halves on top of the pie. Meanwhile, in a large bowl, beat pudding mix and milk on low speed for 2 minutes.
Blend in sweetened condensed milk, dark corn syrup, brown sugar, butter and vanilla. In a large bowl mix pudding mix and corn syrup. Web mix the filling:
This gooey bread pudding recipe tastes like your favorite homemade pecan pie, but it's much softer and far more indulgent. Web recipe tips & notes stale bread works really, really well for bread pudding because it can absorb the liquids without becoming too soggy. It is a classic recipe from the 1930s that is quick and easy to make.
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