Web 01 of 07 beer and butter injection the spruce eats / claire cohen a base of butter and beer in this injection keeps the meat from drying out while also boosting the flavor.

Oven turkey injection recipe. Web 10 reviews 3 photos this turkey injection recipe delivers incredible results for your thanksgiving turkey! Load the marinade into a meat injector and slowly inject it into various spots in the bird at different angles. Web tap on the times in the instructions below to start a kitchen timer while you cook.

2 medium apples (about 12 ounces total), cored and quartered, divided; Remove from heat and allow to cool before using. 1 medium onion (8 ounces), peeled and cut into 8 pieces, divided

Any remaining flavoring can be injected into the drumsticks of the wings and into the back of the turkey. Web july 7, 2022 sharing is caring! Step 2 melt the butter.

Pat turkey dry using paper towels. Web prepare the marinade. Once you’re ready to inject:

Oh those cajun turkey people are smart! Remove the turkey from its packaging and transfer it to a large roasting pan (ideally the same roaster you plan to use to roast the turkey). See recipe card below for ingredient amounts and print the recipe.

There are a number of different models, but they all work using the same principles. We’ll get to the recipes shortly, but first, the meat injector. The key is to use a brine and injection with similar flavors.