Cover turkey with pan lid or foil and transfer to.

Oven roasted turkey upside down. Let rest at room temperature for 1 hour. Web remove plastic from turkey; Web thanksgiving (24) roast your turkey upside down for moist (yes, even the white meat) and tender turkey at the same time, every time.

Refrigerate at least overnight and up to 24 hours, to allow seasoning to penetrate meat. Kosher salt, about 2 tbsp. Web table of contents benefits of cooking a turkey upside down why the best roast turkey is cooked upside down (high heat recipe) now that you've done that, here's the best way to cook a turkey!

For 50 years, my mother was in charge of the turkey. Web jump to nutrition facts ingredients 1 (16 pound) whole turkey, thawed 4 tablespoons kosher salt 1 loaf french bread 4 tablespoons unsalted butter, softened 2 sprigs fresh sage, or to taste 2 sprigs fresh rosemary, or to taste 2 sprigs fresh thyme, or to taste directions place turkey in a large pan, bowl, or tub. Melt 1 tablespoon of butter, and brush it over the breast, wings, legs, and thighs.

Web tmb studio to cook a turkey upside down, you can use any turkey recipe you like. But eventually, revisiting the same spread can start to feel dull. Meanwhile, place oven rack toward the bottom third of the oven and heat oven to 450 degrees.

Web directions in a small bowl, combine 1/3 cup salt and 1 tablespoon pepper. Rub with butter and season with salt and pepper. The reason is that with the breast at the bottom of the pan it bastes itself internally, making the (normally dry) white meat extremely moist.

Remove turkey from the refrigerator 1 hour before roasting and allow to come to room temperature. 1 turkey (14 to 16 pounds) There is comfort in eating a traditional thanksgiving meal year after year.