Homemade spice rub will add plenty of flavor to your thanksgiving turkey, and also works well with chicken, pork and beef.

Oven roasted turkey rub. Web directions preheat oven to 350°f (175°c) convection roast or 375°f (190°c) in a regular oven. If you plan to roast your bird, you’ll want a wet rub, which means using a fat like olive oil or butter mixed with the spice rub. Mix all of the dry rub ingredients in a small bowl.

Mix sage or poultry seasoning, paprika, seasoned salt, garlic powder, pepper and nutmeg in small bowl. Roast the turkey until an. Preheat oven to 425 degrees fahrenheit.

Web instructions in a small bowl, combine the rosemary, thyme, oregano, paprika, cumin, onion powder, garlic powder, red pepper flakes,. Place turkey in the fridge: Roast it for 2 1/2 to 3 hours.

Web begin by preheating your oven to 325°f (163°c). Remove the bowl from the microwave oven, stir well, and set aside for 5 minutes to let the butter infuse with the garlic and herb flavors. Web preheat oven to 325 degrees f.

Place oven rack in the lower part of your oven. Web directions preheat oven at 350°f (180°c). Reduce the oven temperature to 350°f (175°c/gas mark 4).

Oct 31, 2022 this turkey rub is a blend of savory spices that come together to make the ultimate poultry seasoning. Web kosher salt and pepper. Web adjust a rack in the lowest position and preheat oven to 325 degrees f.