2 sweet potatoes 1 tbsp olive oil 1 tsp garlic powder 1 tsp chili powder 1/2 tsp salt turkey filling:

Orange turkey wraps. Drain excess fat and set aside. Web instructions place tortillas on a place and cover with plastic wrap. Plus, they only take 30 minutes to come together!

Place cranberries, oranges and sugar into food processor or blender. Pulse, scraping the sides of the food processor bowl. Add the red peppers and orange zest and cook until peppers are just slightly.

Pass additional soy sauce alongside wraps for dipping. Web 1 small red onion, thinly sliced 1 can (11 ounces) mandarin oranges, drained 2/3 cup dried cranberries 1/2 pound thinly sliced deli smoked turkey directions combine the mayonnaise, orange juice, zest and curry; Soy sauce and hoisin give the filling a generous amount of salt, so hold off on seasoning it until after you cook it.

Blood orange crostini by luci’s morsels enjoy the wonderful flavors of winter citrus in this blood orange crostini. Mix the turkey, garlic powder, ginger, salt and pepper together in a large bowl. Web this asian lettuce wrap recipe uses ground turkey for a quick and easy meal.

Top with cabbage, onion, oranges, cranberries and turkey. Perfect meal on the go. Web published on july 29, 2020 • jump to recipe save recipe print recipe jump to video turkey club wraps filled with turkey (or rotisserie chicken), bacon, lettuce, tomato, cheese and avocado.

Ground turkey and water chestnuts are stir fried in a sauce made of asian pantry staples like hoisin and sesame oil. Warm tortillas slightly in the microwave, about 20 seconds. Web to make wraps, spoon turkey mixture onto lettuce leaf, add a few mint sprigs, fold in sides over filling, and roll up.