Frost with melted chocolate chips.

Nz fudge cake recipe. Heat till bubbling, stirring frequently to prevent scorching. Combine wet and dry ingredients together and put into a sponge roll tin. Melt the butter and sugar together, then add the cocoa and the vanilla essence.

Web fudge crunch cake this fudge has a bit of crunch, and will be a welcome addition to any lunch box. Melt the butter in a medium saucepan and add sugar, chocolate and condensed milk. Web method 1 preheat oven to 170°c/150°c fan forced.

Leave in the tin for about 10 min after it is taken out of the oven and then turn out on a wire rack. Crush the biscuits in a sturdy bag or pulse in a processor, then combine with the coconut and raisins in a large bowl. Web chocolate fudge cake 1.

Beat in egg, then add dry ingredients. Melt the butter and sugar in a saucepan then slowly add in the cocoa/milk mixture and stir until combined. Beat the butter until smooth.

Continue to heat until boiling then add the vanilla essence. To further enhance the chocolate flavour prepare a simple sugar syrup adding equal parts of brandy or whisky to the prepared syrup. Line base with baking paper.

Web chocolate fudge recipe nz | edmonds cooking. Bake at 180c for 20 minutes. Web instructions put butter, sugar, eggs & cocoa in saucepan.