Dip bread into it and turn it over and soak outside of bread.

Milkless french toast. Slice up your bread into. Place the slices of bread in a single layer in a shallow casserole. Place thawed or frozen french toasts in a single layer on a baking tray and reheat at 375° f for 8 to 10 minutes.

Firstly, in a large bowl take ¼ cup custard powder. It's one of the many great recipes shared by home cooks on bakespace.com, the world's sweetest recipe. Fresh fruit (berries, kiwi, blueberries and bananas) 2 tablespoons brown sugar.

Let it melt and coat the pan. I got the bread out, and i got eggs out, and then i looked in my refrigerator and realized i did not have any milk. Frozen will take a few minutes more.

Dip each slice of bread into mixture, flipping to ensure entire slice is covered. Heat the butter in a large frying pan over. Place bread with frothy egg mix onto hot griddle.cook until.

Heat 2 tablespoons butter in a skillet over medium heat. In a large mixing bowl, combine eggs, granulated sugar, nutmeg, cinnamon and vanilla and stir well. You can alternatively use 2 tbsp cornflour and add vanilla.

Here is the recipe i came up with and actually it was pretty good. Whisk together eggs, milk, sugar, and salt (as well as the optional vanilla extract and cinnamon, if using) in a medium shallow bowl until the mixture is fluffy and light in color. In a mixing bowl, combine egg replacer (1 tablespoon powder + 1 tablespoon water), almond milk, vanilla, cinnamon, nutmeg, allspice, and sugar.