Pour in both cans of evaporated milk in the slow cooker.

Mexican restaurant queso recipe crock pot. Cotija, plus more for garnish 1 c. Cover and cook on low for one hour, stirring every 15 minutes. Adds texture and a bit of crunch to this queso!

This mexican white cheese dip recipe is similar to white cheese sauces served in many delicious mexican restaurants. Web what is queso? Web if mexican white queso dip and jalapeño cream cheese dip had a baby, this crock pot queso would be it!

There are many different jarred varieties at your local grocery store. 2) stir every once in awhile or until the queso starts to bubble. It is so delicious and so versatile.

Web instructions place all ingredients into a small (1.5 quart) slow cooker. Add the cheese, evaporated milk, green chilies, jalapenos, and spices to a small crockpot. Turn to warm until ready to serve (and even while serving if desired).

Set the slow cooker to warm, uncover, and stir until smooth. You can use salsa or a can of rotel instead of the green chilies. Cover and cook on low for four hours or until everything.

Queso blanco is a white cheese dip that is spicy and creamy. It’s one of my favorite dip recipes. Cook on high for 2 to 3 hours, stirring every hour until it's melted and creamy.