Web recipe details mexican hot chocolate pie recipe active 45 mins total 0 mins serves 8 to 10 servings makes 1 pie ingredients for the crust:

Mexican hot chocolate pie uk recipe. Place your chocolate chips in a glass bowl and set aside. Web mexican hot chocolate pie is a twist on a french silk pie and is the best of both worlds. In the bowl of a food processor fitted with the metal blade, process the wafers, sugar, cinnamon, and salt until combined.

The gingersnap crust adds another delicious layer of flavor, and fabulous crunchy texture. A rich and spicy sipping chocolate recipe with cinnamon that is perfect for the holidays. The marshmallow cream ups the gooey factor, and the spices add some depth and complexity.

First, pour water or milk into a pot on the stove. 1 tablespoon of crushed cloves. Web a pinch of cayenne or chili powder cajeta (aka mexican caramel) dulce de leche while i enjoy drinking this mexican hot chocolate on it’s own, i’ve been loving eating it with a little marranito, the mexican gingerbread pigs recipe i shared last week.

Recipe by cooking light october 2013. Top pie with mixture in bowl. In front of a beautiful chocolate pie with a wonderfully unique flavor, from a single ingredient that cannot be expressed through photos.

Step 2 press graham cracker mixture firmly into prepared pie dish. Place chocolate chips into a medium bowl. Web whisk in melted chocolate.

Beat heavy cream until stiff peaks form. Bake until crust is lightly golden, 8 to 10 minutes. Web add a layer of marshmallow cream to the bottom of the crust before adding the batter.