Using a larger long bladed knife, remove rind in one large piece.

Marmalade ham glaze recipe nz. Remove ham from the bag. Line a large baking tray with paper. Stir on medium heat until sugar.

You can use your fingers to. Line a large baking dish with overlapping sheets of baking paper. Thirty minutes before ham is done, spoon half of sauce over the ham.

2 meanwhile, place oven shelf in lowest position. For the glaze, into a small pot place the marmalade, sugar, maple syrup or honey, whiskey, chilli and mustard,. Line a large roasting pan with baking paper.

Allow 15 minutes cooking time for each 500g of meat. Web a recipe to use year after year! Loosen the rind around the edges of the ham with a small sharp knife.

From thanksgiving to easter, ham is sure to. 2 place the marmalade, orange juice, zest, honey, apple cider vinegar and cinnamon in a pot and bring to the boil. Web preheat the oven to 150°c.

Web orange marmalade & sweet soy glazed ham. Web spiral sliced ham is coated in a sweet and tangy orange marmalade glaze with a hint of cinnamon. Web 1 preheat the oven to 180°c fan bake.