Web foolproof make ahead thanksgiving stuffing.

Make ahead vegetarian thanksgiving recipes. Web savory pumpkin hummus. Your farro may need a little more liquid to get tender, so add more chicken stock if needed. Creamy butternut squash, crisp green beans, cornbread with savory herbs, cranberries and pecans, plus buttered carrots.

Heat a medium saucepan over medium and add the butter, swirling to melt. Strata, a savory bread pudding, is an excellent dish to prepare for a crowd. Web these then are the best of the rest, featuring vegetable side dishes, including thanksgiving recipes for potatoes and sweet potatoes, recipes for brussels sprouts and squash sides, thanksgiving casseroles, green bean sides, and more.

Slow cooker jalapeño popper dip. When the butter is foaming, sprinkle in the flour, whisking constantly to work out any lumps. Web the toppings can be made ahead as well, the nuts can be toasted, and the sage leaves fried and kept at room temperature for two days.

Web these thanksgiving vegetarian recipes will make you forget all about the turkey! Bitter greens with cranberry dressing. Web brussels sprouts with pistachios and lime these roasted whole brussels sprouts get so crispy you’ll worry they’re burnt (they’re not!).

Paula deen sweet potato casserole. Web lucky for vegetarians, there are so many wonderful vegetables to cook with this time of year — winter squash, brussels sprouts, and mushrooms — that are as hearty as they are flavorful, and make for a satisfying meal that feels equally as celebratory as a more traditional one. We use almond milk, herbs and spices to make a flavorful sauce and finish the dish with a crunchy almond topping.

From scalloped potatoes to butternut squash soup to pumpkin pie, it's easy to make your holiday meatless. Web caramelized onion, spinach & gruyere strata with tomatoes. At the end of the post, you’ll find links to recipes that will round out thanksgiving day, including breakfast options and appetizers.